April 2019
When it comes to sugar, we all know that it plays many roles in nutritious foods and as part of occasional indulgences, sugar adds pleasure to life. It’s the truth: A balanced life really is a sweet life. As the old saying goes, everything has a place in moderation. But, what is moderation for sugar?
Read the full article at: https://www.sugarproducer.com/past-issues
“The Sugar Association’s filing, Supplement to Petition for Prohibition of Misleading Labeling of Sweeteners; and Supplemental Request for Promulgation of
Brief comments from dozens of organizations were submitted as video presentations or delivered live virtually for the third public meeting of the DGAC held Sept. 12-13. […]
Along with other scientists in the field, Dr. Courtney Gaine, Sugar Association President and CEO, commented on both the trends in sugar consumption and the unique functional properties of sugar in foods.
