“The Sugar Association Tuesday submitted a supplemental petition to the U.S. Food & Drug Administration (FDA) to further support its call for sweeping reform of federal regulations governing the labeling of artificial sweeteners used in packaged foods.”
Read the full article at: https://www.michiganagtoday.com/new-evidence-submitted-to-fda-supports-swift-action-on-artificial-sweetener-labeling-reform/
“Aimee Soller with the Sugar Association was elected president of the Home Baking Association at the advocacy group’s annual meeting and milling industry veterans Robert Harper and Mike Leddige were elected vice presidents for 2026.”
“Bagels. Pasta. Bread. Freshly baked vanilla cake. Ice cream. All of these are examples of humanity’s best friend and worst
Laura Rutherford, sugarbeet grower and writer, interviewed Maria Scott, Senior Director of Scientific Affairs at the Sugar Association, to hear more about her background and the work the Sugar Association is doing.