AG week

Sugarbeet industry celebrates first National Real Sugar Day

There is no doubt that autumn is one of the most exciting times of the year for the world of sugar. The sugarbeet and sugarcane harvests start, Halloween is around the corner, and Thanksgiving and Christmas aren’t far away. This month, there is a new day to celebrate — the first ever National Real Sugar Day.

There is a lot of opportunity for the American sugar industry to increase awareness around what real sugar is, according to Sugar Association President and CEO Courtney Gaine.

“As the gold standard for sweetness, real sugar has helped us celebrate life’s sweet memories generation after generation. We feel it’s now time we celebrate sugar and its story — of the plants, the people, the process and, of course, the product,” said Gaine. “Real sugar has always been a favorite ingredient, but it is so much more than that. Real sugar, which comes from sugarbeets and sugar cane plants, provides many functions beyond sweetness. We hope National Real Sugar Day will spotlight real sugar’s natural origins and bring greater awareness to the many roles sugar plays in the food supply.”

Read full article

In the News

AP News Logo

New rules would limit sugar in school meals for first time

U.S. agriculture officials on Friday proposed new nutrition standards for school meals, including the first limits on added sugars, with a focus on sweetened foods such as cereals, yogurt, flavored milk and breakfast pastries…The goal is to improve nutrition and align with U.S. dietary guidelines in the program that serves breakfast to more than 15 million children and lunch to nearly 30 million children every day, Vilsack said[…]

Add Your Heading Text Here

Scroll to Top