“The use of alternative sweeteners in the food supply has drastically increased over the past 25 years, but the FDA’s labeling requirements have not kept up with this changing food supply…And now, more and more individuals are letting the FDA this is an important issues that requires the agency’s attention.”
Dr. Courtney Gaine, President and CEO of the Sugar Association, provided a little more context in the May issue of the Sugar Producer.
Read the full article here: http://read.uberflip.com/i/1465114-may-2022/19?
Sugar Association says FDA should rethink plans for Nutrition Facts panel education campaign
November 30, 2018
November 30, 2018 IEG Policy interviewed the Sugar Association President and CEO Courtney Gaine, PhD, RD, following the organization’s comment
