January 2020
Laura Rutherford, sugarbeet grower and writer, interviewed Maria Scott, Senior Director of Scientific Affairs at the Sugar Association, to hear more about her background and the work the Sugar Association is doing.
Read the full article at: https://www.mydigitalpublication.com/publication/?i=647548#%22{\%22issue_id\%22:647548%22
“Many people shy away from using their oven’s self-cleaning feature since it gets so incredibly hot, and reports of those
The dilemma of the low-hanging fruit has plagued mankind since the beginning of time.
More than three dozen milk processors this week unveiled a new pledge to cut added sugar in flavored milks served in schools – an attempt to keep these products in schools amid a proposed USDA crackdown on added sugars in school meals.[…]
