Baltimore City Warning Labels Are Off Base: If Only Solving Obesity Were This Simple
We are all desperate for a solution to obesity and related chronic diseases. But, a warning label is not it
The Sugar Association Partners with Research Dietetic Practice Group on Pilot Grant to Advance Nutrition Knowledge
The Sugar Association is pleased to co-sponsor a pilot grant award with the Research Dietetic Practice Group (RDPG) of the
Dr. Courtney Gaine Named Sugar Association Interim President and CEO
The Sugar Association Board of Directors announces that Courtney Gaine, PhD, RD, has been named interim president and CEO for
2015 Dietary Guidelines for Americans Recommendation for Added Sugars Intake: Agenda Based, Not Science Based
January 7, 2016 January 7, 2016, Washington, DC — The Sugar Association issued the following statement in response to the
The Sugar Association Response to University of Texas MD Animal Study Linking Sugar to Cancer
An animal study that links consuming sugar to cancer is being sensationalized. Studies like this have made news periodically for
Sugar Basics
We’re here to share the facts about nature’s oldest sweetener. You can feel confident in the fact that it plays many roles in nutritious food—and about making room for occasional indulgences.
Learn More 🡢A Crash Course on the Many Types of Sugar
All sugar is made by first extracting sugar juice from sugar beet or sugar cane plants., and from there, many types of sugar can be produced.
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