Keepin’ It Real – Consumers are looking for “real” food: introducing Real Sugar
August 6, 2020 The biggest trends among consumer interests are transparency and simplicity—they want to know and understand the ingredients
Sweet nothings: Sugar industry fights misleading labels
July 21, 2020 “Cattle producers who want mandatory Country of Origin Labeling aren’t the only ones who have a beef
Consumer Group Letter to FDA Supports Growing Call for Action on Alternative Sweetener Labeling Reform
July 14, 2020 “The Sugar Association applauds consumer and healthcare organizations that have reached out to the U.S. Food & Drug
How Sugar Is Processed
July 1, 2020 “Sugar is derived from two main plant sources: sugar cane and sugar beets. As one of the
Sugar Association files citizen petition calling for clearer labelling of sweeteners
July 13, 2020 “The Sugar Association has filed a US citizen petition to require manufacturers to add front-of-pack disclosures regarding
Consumers Want Additional Labeling Requirements for Sweeteners
July 6, 2020 “The Sugar Association today released a new consumer research report showing grocery shoppers are confused about the
Sugar Basics
We’re here to share the facts about nature’s oldest sweetener. You can feel confident in the fact that it plays many roles in nutritious food—and about making room for occasional indulgences.
Learn More 🡢A Balanced Life Is a Sweet Life
Everything has a place in moderation. Sugar is simple, amazingly functional and it's part of a balanced diet.
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