Sugar Association asks FDA to overhaul sweetener labeling rules
“The Sugar Association wants the FDA to require all alternative sweeteners to be labeled as such, providing consumers transparency about
Sugar group petitions FDA on sweetener labeling
“The Sugar Association on June 3 filed a US Food and Drug Administration Citizen Petition asking the FDA to require
Widespread lockdowns have led many people to bake for comfort and enjoyment—and to talk about sugar in the process
“Home baking is having a moment right now—and that means that sugar is, too.” Said Courtney Gaine, Sugar Association President
Eggs, flour, sugar… Quarantine baking pushes staple ingredients into the spotlight
“At-home baking has exploded as a go-to quarantine activity among US households, causing a shift in consumer attitudes for overlooked
What are consumers doing with all that flour?
Together with toilet paper, dried beans and sliced bread, family flour has seen an extraordinary spike of sales since the
9 Common Misunderstandings about Sugar – and how you can address them
There are many things said about sugar and, unfortunately, it seems that very few of them are true. While this
Sugar Basics
We’re here to share the facts about nature’s oldest sweetener. You can feel confident in the fact that it plays many roles in nutritious food—and about making room for occasional indulgences.
Learn More 🡢A Balanced Life Is a Sweet Life
Everything has a place in moderation. Sugar is simple, amazingly functional and it's part of a balanced diet.
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